DRUNK'N MONKEY
AN INDIAN TAPAS BAR & RESTAURANT
ADDRESS : 41-41A O'Connell St, North Adelaide SA 5006, Australia
EMAIL : info@drunknmonkey.com
Introducing Drunk’n Monkey, Adelaide’s stand-out Indian tapas bar and restaurant where tradition meets innovation. We bring together exotic ingredients, unfamiliar dishes and spicy tastes to create a unique culinary experience that foodies will love.
Dining out should always be a party for the senses, and that’s our mission: to serve mouth-watering, creative plates that are packed with intense flavours, eye-catching colours, amazing aromas, and satisfying textures to please all the senses
We aim to serve dishes that are modern, pioneering, and above all, satisfying.
Equally as impressive as our comprehensive food menu is our wide-ranging list of beverages.
There’s no better way to finish off your meal at Drunk’n Monkey than with a soothing hot drink
A little something sweet at the end of any good dining experience is the key to satisfaction.
41-41A O'Connell St, North Adelaide SA 5006, Australia
+61 8 8267 1393
info@drunknmonkey.com.au
MON
5:00 to 10PM
TUE
5:00 to 10PM
WED
5:00 to 10PM
THU
5:00 to 10PM
FRI
12-30PM - 3:00PM, 5:00PM - 10:30PM
SAT/SUN
12-30PM - 3:00PM, 5:00PM - 10:30PM
NUMBER
RESTAURANTS
NEW FOOD
MENU DISHES
YEARS OF
EXPERIENCE
NEW CHEF
IN KITCHEN
A traditional south Indian crispy rice crepe made with rice flour and lentils.
(V) (VG)(V) (VG) (7'inch) (15'inch)
A Dum style cooked chicken leg quarter enriched with gravy of smoked onionns, spices and cashews
(GF)(GF)(DF)
tandoori naan bread topped with capsicum, garlic, olives finished with indian style green pesto
(V)
Two soft flour tortilla with tandoori chicken pieces, tomato salsa, masala beans, onions, cilantro, cheese, lettuce + sour cream & guacamole.
(V)
Vodka, Cointreau, pomegranate syrup, lemon juice. mint stalks and lemonade.
Copyright 2020 Drunk N Monkey Bar & Restaurant